Sunday, September 21, 2014
Easy Crispy Kale
Easy Crispy Kale
Buy kale in a bag or by the leaf. Remove large stems. Preheat oven to 400°. Spread on a cookie sheet.
Spray with spray oil, your favorite brand and sprinkle with seasoning if you like. I don't personnally. I like it plain.
Bake for 5 minutes, remove and toss a little. Bake for five more minutes. Check if it is crisp enough for you. Put it in for a little longer if it isn't.
Keep checking. It is easy to burn.
Let cool. Put in a bowl and eat like chips!
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