Tuesday, June 2, 2009

Fresh Italian Skillet Dinner

Fingerling potatoes (cut in half), grape tomatoes, broccoli heads, zucchini (cut in half moons), aragula, garlic, onions, soy italian sausage, fresh or dried oregano and basil.
microwave potatoes briefly, saute onions and garlic in olive oil add cut up soy sausage (trader joes is a good brand), cook on high for several minutes, set sausage aside, leave some onion and garlic in pan. Add some oil, heat, add potatoes and zucchini, stir on high, lower heat somewhat add broccoli and grape tomatoes (make sure grape tomatoes are directly on skillet (you can do them before the first set of veggies if you like them really roasted, good this for several minutes stirring constantly. Add aragula (on top) let steam down, add herbs, stir on high for a couple of minutes.
DONE.
Serve with feta and parmesan.

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